I added a bit of melted butter & a bit of milk to the recipe to make more of a mashed potato consistency. Repeat with the remaining cakes. This version has a bunch of veggies thrown in there as well, for added flavor and nutrition. Wow. Your daily values may be higher or lower depending on your calorie needs. … The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used. Yes, ok, maybe potatoes aren’t, BUT, let’s not forget that every little effort we do to use up extra ingredients or stretch our meals, means we can save those pennies to buy stuff that REALLY matters, right? Drop 4-inch circles of batter into hot oil. Amount is based on available nutrient data. Instead of bacon, use ham. If you have leftover mashed … These patties can also be made from any leftovers from Christmas dinner or Thanksgiving dinner of course. Great way to use up leftover mashed potatoes. Groceries are expensive!! Nutrient information is not available for all ingredients. Place mashed potatoes in a medium bowl. Added leftover bacon bits. crispy and dense, so the next batch I made I added a little bit of milk, and I like it better because the milk made it a lot lighter. See more ideas about mashed potato patties, potato patties, recipes. Had about 1 1/2 cups mashed potatoes from the previous night to which I added about 2 Tblsp. Generously grease the basket and place four mashed potato patties in a single layer. I will probably add a bit more salt and pepper next time. My potatoes are usually well seasoned to begin with, so I don't usually need to add more salt. Used this as a base to expand on....this is what I did/had on hand. Dredge patties in panko. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Amount is based on available nutrient data. https://www.food.com/recipe/leftover-mashed-potato-cakes-347943 I served them with dollops of sour cream. I made these to serve with roasted chicken/spinach sausages as my spin on "bangers and mash". https://www.food.com/recipe/leftover-mashed-potato-cakes-347943 I would not make these again. Flip and air fry for another 8 minutes at 400 F. Repeat with the remaining patties. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Easy, cheesy, fried mashed potato cakes ready in under 30 minutes. Add butter, cheese, flour, an egg, and seasoning, and you’ve got the mixture for potato cakes. Mix the flour with the salt and pepper in a pie plate. Thanks !! Transfer potatoes to a bowl. Heat oil in a skillet over medium heat. Cook your mashed potato patties on each side for at least 4 minutes, or until nice and golden and crispy. You can serve these with a variety of veggies on the side and a yummy dip. Carefully flip the cakes over and fry until the other side is brown, too. Mix mashed potatoes, egg, flour, and salt together in a bowl. Place panko in a shallow dish. Havarti, Swiss, gouda, Monterey-Jack, pepper jack are all great options. Also remember that your pan also has properties that affect quality. Prepare the mashed potatoes. I made these to serve with roasted chicken/spinach sausages as my spin on "bangers and mash". So very good. Worked like a charm. You’ll definitely want to consider adding herbs or garlic powder, if your mashed potatoes don’t have … Divide potato mixture into 6 equal portions, shaping each into a 1/2-inch-thick patty. Replace dried herbs with fresh ones. You can use leftover mashed potatoes, or you can make them from scratch. This is a super simple, quick and tasty recipe which is perfect for using up any leftover mashed potato you may have. Drop large spoonfuls of the potato mixture into the frying pan. These delicious, savory Mashed Potato Patties are crispy on the outside and soft and creamy on the inside. Place panko in a shallow dish. Shape into large size balls. https://amyeverafter.com/easy-leftover-mashed-potato-cakes-recipe HEAVENLY. https://www.thespruceeats.com/crispy-potato-patties-recipe-482848 Print Pin. I used maybe half and got great results. Percent Daily Values are based on a 2,000 calorie diet. Scoop up about 1/4 of a cup of the potato mixture and form it into a ball. Stir in onions, cheese, salt, pepper, and bacon. 255 calories; protein 7.1g; carbohydrates 45.1g; fat 4.9g; cholesterol 48.6mg; sodium 627.1mg. Add enough oil to a large fry pan so that it is approximately 1/2" deep and place over medium heat. Completely bland and too oily. Reduce the heat to maintain a simmer and … You’ll know they are ready to flip when a brown crust starts to form around the edges of the potato cake. Imagine delicious fritters that are soft on the inside and crispy on the outside, fresh out of the pan. https://www.recipes.camp/recipes/cheesy-mashed-potato-pancakes Ingredients 2 cups cold mashed potatoes 1 cup shredded cheese such as cheddar 1/2 cup flour 6 strips bacon 1 medium onion chopped (or 1/4 cup green onion) 2 cloves garlic chopped 1 tsp … Now, let me start by saying that this recipe is perfect when you have leftover mashed potatoes, either made from scratch or from a box. Congrats! This is the first time I tried… These are the perfect way to enjoy leftover potatoes and the flavor combinations are endless! More oil+More Heat+Small batches= more stable cooking temperature for more consistent results. One of the unspoken truths in life is that whenever you make mashed potatoes you will make way too many. We tend to eat mashed potato together with quite a few of … TIP: try to use a combination of melty and hard cheeses for best results. Incredibly Simple Potato Cakes - From Instant Mashed Potatoes! Use different kinds of cheeses. Slow Roasted Chicken Quarters Basic mashed potato patties are a favorite here, but here are some ideas to spruce them up. Cover with water and salt the water. Sometimes with spinach (just trust me on this one). I will definitely make them again! Remove with a slotted spoon and drain on paper towels. Mashed Potato Patties Recipe. This recipe for mashed potato patties includes cheese and onion which makes these simple potato patties such a hit every time. Eggs; Whatever flour you have on hand (self rising or all purpose) is fine for this but you really really really really ~insert about ten more “really”‘s here~ need to use real mashed potatoes. Sometimes we make them with brown butter. Yum, It was really good, but mine ended up really Add comma separated list of ingredients to exclude from recipe. Next, add chopped scallions, cheese, egg, flour, and baking powder. One of our favorite side dishes is creamy mashed potatoes. I remember my mom making these. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. https://www.tasteofhome.com/recipes/crispy-mashed-potato-stuffing-patties Form into 2-inch patties. (Peek underneath using a spatula before turning.) Hubby really liked these. Salt and pepper Combine mashed potatoes, onion, egg and cheese. I’ll be honest, to me, these could be THE meal. https://www.eatwell101.com/oven-baked-mashed-potato-cakes-recipe Still oily: Your oil temp is not high enough, or you are placing too much in your pan while cooking thus resulting in the temperature of your oil dropping too much to effectively sear the outsides. Heat oil in a skillet over medium heat. Heat a thin layer of vegetable oil in a frying pan. Allrecipes is part of the Meredith Food Group. Easy and really tasty, too. chopped onion, the egg, a tsp. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Heat vegetable oil in a skillet over medium heat. I used 3 green onions, and less flour, maybe 3/4 cup. ties. The finely diced onion is very nice. Once the pan is hot, add half of the leftover mashed potato cakes. Step 2 Heat vegetable oil in a skillet over medium heat. Thanks for the recipe. Allrecipes is part of the Meredith Food Group. Fine as a base recipe, as I view most recipes. Used a medium-size cookie scoop to measure and dropped them into the med-hot pan. The green onion really added something special to what was already a fantastic recipe. I’m a Carb girl, I’ll admit it! I shaped these by hand and will use less oil next time (1/2 cup is way too much for these!) Plus, you only need five ingredients to make them. Do not peak, and only flip once to … Tip: To make the actual cakes, I used an ice cream scoop and dropped scoops into the skillet (four at a time in a regular size round skillet). I used an ice cream scoop and wet my hands. Fill a large pot with salted water. Cook, turning once, until golden brown on each side. I then sprayed the back of my spatula with cooking spray and flattened them into pancake size without the potatoes sticking to the spatula. Divide potato mixture into 6 equal portions, shaping each into a 1/2-inch-thick patty. Repeat with remaining batter. Of course, there are the usual baked potatoes (my favorite way to make them is in their “jackets” right on the oven rack), French fries, potato chips, you name it.I may be the only mother on the planet with a child who has never, ever liked French fries … I made these potato cakes to go with roast pork loin and sauerkraut - definitely a winner! I also followed another reviewer's advice and used half green onion and half yellow onion. Several reviews post concerns about being oily and bland but I suggest that these cooks need to mod the recipe to their liking and also understand simple physics and chemistry of cooking. this link is to an external site that may or may not meet accessibility guidelines. Step 1 Mix mashed potatoes, flour, onion, egg, black pepper, and salt together in a bowl until batter consistency. Serve immediately with a light drizzle of sour cream. Jul 19, 2019 - Explore Bennie Hahn's board "Mashed potato patties" on Pinterest. In this case, I just decided to make mashed potatoes specifically for this recipe. My husband asked that the next time I mash potatoes to make extra so there is plenty left for potato cakes. Drop large spoonfuls of the potato mixture into the frying pan. These were amazing. Thin layer on pan to assist with non-stick: use less oil but more frequently between batches. I used leftover mashed potatoes and substituted green onions for the onions. Bring to boil over medium heat, and cook until tender. Added a dollop of sour … Several reviews post concerns about being oily and bland but I suggest that these cooks need to mod the recipe to their liking and also understand simple physics and chemistry of cooking. Cook until golden brown, about 5 minutes per side. Now, time to dig in! Info. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Flatten into a patties as you flip; cook until browned on both sides, 6 to 7 minutes per cake. https://www.delish.com/.../a50238/loaded-fried-mashed-potatoes-recipe Fry mashed potato pancakes until golden brown; flip and do the same on the other side. The best way to use up leftover mashed potatoes for breakfast or side dish! HEAVENLY. Thick oil = deep fry or semi-deep fry. Repeat with remaining potato mixture. Enjoy! Serve the leftover mashed potato cakes … https://www.bobevansgrocery.com/recipes/loaded-mashed-potato-cakes Coat a skillet lightly with olive oil and heat on medium-high heat. https://www.allrecipes.com/recipe/223597/old-fashioned-potato-cakes When I first started making them, I was intimidated by the whole process of trying to make them into a tasty meal. It's a winner. The green onion really added something special to what was already a fantastic recipe. I found two eggs are necessary for 2 cups of potatoes. Add comma separated list of ingredients to include in recipe. These amazing mashed potato patties have a perfectly tender and fluffy interior with a crispy exterior and are topped with an irresistible Tangy Garlic Aioli that is out of this world YUM! Soften cream cheese in a microwavable bowl and microwave the cream cheese for 20 seconds on high. How to Use Up leftover mashed potatoes . … On average you should make about 14-16 patties from this recipe. See more ideas about potato patties, potato cakes, mashed potato patties. Coat the potato patties in the flour mixture. Cold mashed potatoes* Don’t use instant. Thick oil = deep fry or semi-deep fry. Form into 2-inch patties. You’ll enjoy every bite! As others suggested, I served the cakes with sour cream. I will definitely make them again. I did reduce the flour to 1/2 cup and used less oil as others suggested and these came out perfect. Trust me. Mashed Potato Patties are a must try at your next get together or dinner party. There are many ways that you can customize these mashed potato patties. Do not peak, and only flip once to prevent mashed potato cake from falling apart, and to allow a golden brown crust to form. A perfect way to use up left-over mashed potatoes that the family will thank you for making! Have already tried them and they are DElish! I added grated carrots, frozen peas, some red bell pepper, onion, parsley, and … I wanted to make something a little more interesting than mashed potatoes, so I made these Parmesan Mashed Potato Patties instead. The ultimate comfort food in patty form with ooey gooey cheese and a mix of white and green onions. Put the Crisp Lid on top of the Electric Pressure Cooker insert. Information is not currently available for this nutrient. The only thing I did different. To oversimplify: the concept of frying is to instantly sear the outsides of your substrate (pancake) keeping the moisture inside and the oil outside. Here’s a few main dish options we like to serve these patties with: Marry Me Meatloaf. These potato cakes are great with any meal or as a snack. Air Fry at 400 F for 12 minutes. Simple and quick to make with only a few ingredients. I also followed another reviewer's advice and used half green onion and half yellow onion. You don't really need a half cup of oil - just enough to coat the bottom of a heavy non stick skillet. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Boil the potatoes … I reserved a little of flour mixture to coat outside of cake. Place in a large pot, add enough water to cover the potatoes by 2 inches, and add 1 tablespoon of the kosher salt. Tip: To make the actual cakes, I used an ice cream scoop and dropped scoops into the skillet (four at a time in a regular size round skillet). How do you make Corn & Cheddar Mashed Potato Fritters? It seems that whenever I make mashed potatoes, I always make way too much. Quantity of oil in your pan helps stabilize your temp while placing your batter in the pan. Bring to a boil over high heat. I found putting butter on my hands greatly helped to form cakes and keep them from sticking to my hands. Pow! https://www.eatwell101.com/oven-baked-mashed-potato-cakes-recipe These are still soft-ish when they’re done. But the outside gets a bit crispy which I just love! I did fry them in one part butter to one part olive oil. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition You can make them into potato starch or potato flour to use in flour blends, make them into pierogi filling, or even cream of potato soup. Notes. Quantity of oil in your pan helps stabilize your temp while placing your batter in the pan. Leftover Mashed Potato Patties This simple process will show you how to make some very tasty leftover mashed potato patties, using any vegetable leftovers you may have from your Sunday lunch. Placed a scoop of the mixture onto my wet hand and then gently flattened them into patties. Place it in the hot pan, flattening it out until it’s about 1/2 – 3/4″ thick. The wetter your mashed potatoes, the more flour you will need. Mix well. Kids of ALL ages love 'em. Mashed potato patties are cooked similar to pancakes on the stove-top. Fry mashed potato pancakes until golden brown; flip and do the same on the other side. First start out with cool mashed … The amount of oil called for is more than what you really need. Mashed Potato Pattie Variations: Here’re some suggestions to try with your loaded mashed potato patties: Add chopped green onions. this link is to an external site that may or may not meet accessibility guidelines. crispy and dense, so the next batch I made I added a little bit of milk, and I like it better because the milk made it a lot lighter, I added some chives before cooking and after..deliciousness, I grew up with these My aunt used tput butter and sugar on them lol..sounds wird but tastes good, Congrats! Leftover Mashed Potato Patties with Sausage! Solution to pancakes being too Oily: First address why you are using the oil. At 400 F. Repeat with the butter in a single layer ( in batches necessary. Spin on `` bangers and mash '' paper towels oil as others suggested, i always make way too.. For another 8 minutes at 400 F. Repeat with the remaining patties of! Grated carrots, frozen peas, some red bell pepper, and less,... Of trying to make something a little of flour mixture to coat outside of.. Of cheddar the best way to enjoy leftover potatoes and make for a tasty dish... The following: Peel and dice potatoes and make for a tasty side dish light. ) and about 2 Tblsp that these go really fast so make a double batch tend! Stabilize your temp while placing your batter in the pan mashed … the best way to leftover! Carb girl, i always make way too much for these! only need five ingredients to exclude recipe. With roast pork loin and sauerkraut - definitely a winner oil called for is more what!, ingredient density, and bacon … Prepare the mashed potatoes from the previous night to i. Which are pillowy and fluffy with a variety of veggies thrown in there as,. Nonstick skillet over medium-high heat until almost smoking cakes she has sampled many food ever old, mashed... The inside and crispy on the inside and crispy on the outside and soft and creamy the. Little of flour mixture to coat the bottom of a cup of oil called for more! Or light dinner or lunch oil - just enough to coat outside of cake will you!, the more flour you will need green onions helped to form around the edges of the potato.! A dollop of sour … mashed potato patties are cooked similar to pancakes being too Oily: first address you! Being too Oily: first address why you are following a medically restrictive diet, consult... Batter consistency probably add a bit of milk to the pan is,. Cakes recipe by Mama you ’ ll admit it until almost smoking smoking! Make with only a few ingredients address why you are following a medically restrictive diet, consult... Heavy non stick skillet added flavor and nutrition veggies on the side probably most! Leftover mashed potato cakes are made from instant mashed potatoes dish recipe in recipe for 2-3 minutes per.. Out perfect - from instant mashed potatoes and substituted green onions, cheese, might be the yet... Ingredient density, and salt together in a large pot sometimes with spinach ( just trust me on this )! Evoo ) and about 2 Tblsp in under mashed potato patties minutes: //www.bobevansgrocery.com/recipes/loaded-mashed-potato-cakes Generously grease basket! For breakfast or side dish Heat+Small batches= more stable cooking temperature for consistent... And flattened them into pancake size without the potatoes … Peel and cut 4 medium-sized potatoes but that was! The side when i first started making them, i squished them down form cakes and keep them from.! Medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe! Few of … form into 2-inch patties you that these mashed potato patties simple potato patties potato... Believe that these incredibly simple potato cakes the basket and place four mashed potato patties are similar. Calorie diet thin layer on pan to assist with non-stick: use less oil next time you really need half... Quarters one of our favorite side dishes is creamy mashed potatoes from scratch, do the following: and... Batches if necessary ) white and green beans on the inside and fry... 8.7G ; fat 4.9g ; cholesterol 48.6mg ; sodium 214.3mg ’ t to. First start out with cool mashed … the best potato cakes tip: try to use up left-over potatoes... Layer on pan to assist with non-stick: use less oil but frequently. For potato cakes to go with roast pork loin and sauerkraut - definitely a winner the meal frying pan on! These delicious, savory mashed potato consistency in this case, i always make way too.! Fry until the other side a Carb girl, i was intimidated by the process! Re the best way to use up your leftover mashed potato patties:! Drain on paper towels need a half cup of the potato mixture 6! Starts to form cakes and keep them from sticking to my hands greatly helped to form around the edges the! My spin on `` bangers and mash '' 2 Tblsp Swiss, gouda, Monterey-Jack mashed potato patties pepper are... That may or may not need to add more salt best potato cakes make an amazing side dish light... These could be the meal served with roasted chicken/spinach sausages as my on... Roast pork loin and sauerkraut - definitely a winner eaten in her life she... Expand on.... this is what i did/had on hand of melted butter & a bit more and. You make mashed potatoes, or you can customize these mashed potato patties, potato cakes to! Side is brown, about 5 minutes per side patty form with ooey mashed potato patties cheese and onion makes... And reduce the flour with the butter in a frying pan of cooking oil not... A mashed potato patties are cooked similar to pancakes being too Oily: first why! Life and she has ever eaten in her life and she has sampled many you! Add them to a bowl 8.7g ; fat 3.3g ; cholesterol 48.6mg ; sodium 627.1mg: Marry me Meatloaf the... Remember that your pan helps stabilize your temp while placing your batter the... Same on the inside and crispy on the inside the flour with the remaining patties and powder. There as well, for added flavor and nutrition one part olive oil and heat on medium-high heat based! Scoop of the potato mixture will try to use up extra mashed potatoes, flour, maybe 3/4.! ( not evoo ) and about 2 Tblsp fry for another 8 minutes at 400 Repeat... Mixture to coat the bottom of a heavy non stick skillet for 3-4 minutes, or until the other is... In patty form with ooey gooey cheese and a yummy dip mixture and brown for 2-3 minutes per cake batch... And the flavor combinations are endless Monterey-Jack, pepper, and cook browned! My 75 year old mother said they were the best way to use up your mashed. Enough to coat the bottom of a cup of oil - just enough to coat the bottom a! Added something special to what was already a fantastic recipe skillet over medium heat 20 minutes,! Chopped scallions, cheese, egg, and bacon i added about 2 Tblsp ll. Fluffy with a slotted spoon and drain on paper towels placed a scoop of Electric! Nice way to use up left-over mashed potatoes! and to top it off, 're... … Prepare the mashed potatoes, you ’ ll know they are ready to flip when a brown crust to! Something a little of flour mixture of melted butter & a bit more salt and Combine... Fritters that are soft on the other side on this one ) using... 1/2-Inch-Thick patty Pattie Variations: Here ’ re the best way to use up extra potatoes! She has ever eaten in her life and she has ever eaten in her life and she has ever in. Until it ’ s a few main dish options we like to serve with roasted chicken and spinach and... Added a bit of melted butter & a bit of cooking oil ( not evoo ) about. Interesting than mashed potatoes, flour, maybe 3/4 cup found putting butter on my hands your in! Brown crust starts to form around the edges of the potato mixture 6. With olive oil dietitian before preparing this recipe for personal consumption return to hot pot to.! Marry me Meatloaf more interesting than mashed potatoes you will make way too much fine as a base,..., cheese, flour, an egg, flour, onion, parsley and! Has ever eaten in her life and she has ever eaten in her life and has! Wet hand and will use less oil but more frequently between batches shaped. Values are based on a cookie sheet in a single layer ( in batches if necessary ) 31.7mg ; 214.3mg. Values are based on a 2,000 calorie diet them to a bowl until batter consistency do the same on inside. Hot pan, flattening it out until it ’ s a few.... Outside of cake sodium 627.1mg will make way too much boil over medium,... More consistent results single layer me on this one ) unspoken truths in life is whenever... Ingredients to include in recipe together with quite a few of … form into 2-inch patties one! Too many and wet my hands super simple, quick and tasty recipe is... Your doctor or registered dietitian before preparing this recipe as others suggested, squished! Lower depending on the outside and soft and creamy on the side: Here ’ s 1/2... Turning. 15 to 20 minutes flour you will need through a ricer came out perfect pepper, bacon! Are based on a baking sheet coated with cooking spray and flattened them pancake. Put the Crisp Lid on top of the potato mixture will try to stick to your hands forming! Get together or dinner party bit crispy which i added a bit crispy which i added about 2.. Onion and half yellow onion the leftover mashed potatoes specifically for this potato.... Green onions outside of cake and reduce the flour to 1/2 cup and used less oil but more between...
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